This air fryer French toast recipe is perfect for busy mornings. It’s crispy on the outside and soft on the inside – making it a delicious and satisfying start to the day
French toast is a breakfast staple that never gets old and always hits the spot.
Now, you can take your breakfast to the next level with this simple and speedy air fryer French toast recipe that doesn’t require frying or even a pan. This technique guarantees a crunchy, golden exterior while maintaining a soft and tasty interior.
Simply preheat your air fryer, whip up a custard mix, and ensure each slice of bread is thoroughly soaked before cooking. French toast allows for any combination of toppings you fancy, from fruits and nuts to chocolate or caramel sauce, and of course, maple syrup.
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Ingredients
- Bread
- Eggs
- Milk
- Sugar
- Vanilla extract.
- Cinnamon
Instructions
Preheat your air-fryer to 180°C (350°F) and lightly spray the basket with cooking oil. Create the custard by mixing eggs, vanilla extract, and sugar in a shallow dish.
Dip each slice of bread in the custard mixture, ensuring each side soaks for about 10 seconds. Place the soaked bread slices in the air fryer basket. Cook for five to seven minutes, turning them over halfway through the cooking time.
Once the French toast is ready, remove it from the air fryer and garnish with icing sugar, fresh berries, and a drizzle of maple syrup before serving.
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