With the Bank Holiday approaching, hosting doesn’t have to drain your wallet, with thanks to this fun, money-saving twist on traditional gatherings that might just change how you entertain

Charcuterie board with cheeses, fruits and crackers
Hosting people at your house can be a costly affair(Image: Getty Images)

The Bank Holiday weekend is just around the corner and several people will be opening up their homes to host friends and family to make the most of the spring break. And while the idea is a noble one — it can also be an expensive one.

Hosting people at your house can be a costly affair. There’s food, drinks, décor, and entertainment to take care of and all of it comes at a price. But what if there was a way to be the host with the most, without emptying your pockets on the soirée? Enter: bring your own board parties.

It’s like ‘bring your own booze’, but exponentially more creative. Because at the end of the day, it’s not necessary to spend all of your hard-earned money, just so you can impress the crowd.

READ MORE: Biggest entertaining pet peeves for Brits as they plan Bank Holiday gatherings

Bring your own board parties are steadily rising in popularity(Image: Getty Images)

What’s more? Experts agree. Bola Sol, resident money expert at Nationwide, says: “Hosting is about connection. It’s about creating space for joy. It’s not about impressing people at your own expense. So this Bank Holiday, if you’re opening up your home, remember this – you can lead with love without emptying your pockets; prep with intention; set expectations with confidence, and know that true connection doesn’t come with a price tag.”

Bring Your Own Board parties are rising in popularity, with more people wanting to contribute and help out so the host doesn’t feel overwhelmed. The trend has even gripped social media, with videos of ‘bring your own board night’ going viral on multiple social media platforms.

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The concept is essentially a twist on the traditional potluck — except everything is served on trendy boards, trays or platters. Combining creativity and fun, guests are able to enjoy a diverse array of foods without the host having spent the entire day toiling over the stove.

Endorsing the concept, Bola adds: “A tip that’s gaining popularity (and rightly so) is asking everyone to contribute. We’re in the era of “bring your own board” parties. Everyone brings something to the table, whether it’s a cheese board, fruit platter or their signature dessert.”

The money expert feels that most guests want to contribute but need some direction, as she adds: “Not only does it make things easier for the host, it adds a little fun and creativity to the gathering. If boards aren’t your thing, it’s okay to simply ask people to bring drinks or an extra side dish. Most people want to contribute; they just need a little direction.”

While the most popular kind of board is, of course, the charcuterie board, as a guest, there are several other creative directions you can take your board in.

9 creative BYOB ideas to try

  • Sushi board: Sushi rolls, sashimi, pickled ginger, wasabi, and soy sauce.
  • Fruit board: Berries, grapes, pineapple, kiwi, apples, watermelon with feta cheese.
  • Breakfast board: Pancakes, waffles, fruit, syrups.
  • Dessert board: Cookies, chocolates, fruits, candies.
  • Taco board: Tortillas, fillings like seasoned meats or beans, toppings like cheese, lettuce, salsa, and guacamole.
  • Vegan board: Plant-based dips, veggies, nuts, and crackers.
  • Mediterranean mezze board: Hummus, pita bread, falafel, olives, tzatziki, grape leaves, and kebabs.
  • Movie snack board: Popcorn, candy, pretzels, and drinks.
  • Charcuterie board: Meats, cheeses, crackers, and olives.
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