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If you’re looking for a UK break packed full of history, ancient buildings, quirky attractions, stunning views, amazing food and very comfortable beds, you need look no further than Conwy in North Wales

I’ve driven past the sign for Conwy countless times – either on the way to catch a ferry from Holyhead or on my way to a seaside break to Anglesey – and somehow never stopped to have a look.

That, as it turns out, was a huge mistake. Nestled close to the North Wales coast, this stunning medieval town is a real jewel. From its huge and imposing medieval castle to its stunning marina and from its quaint cobbled streets and welcoming pubs and restaurants to its centuries of history, this town really is a one off. Staying in The Castle Hotel, Conwy, located on High Street right in the centre, with stunning views of the castle, was the perfect choice. A cosy bar with real fire, fantastic meals and rooms so comfortable you never want to leave – not to mention that the location could not be better.

First stop has to be the town walls and the castle. Incredibly well-preserved and very accessible, you can walk up and down the city walls (although you do need strong legs to get up the steps and a head for heights) and see the stunning views all around. The castle itself is a masterpiece of medieval architecture. Built on the site of a former monastery in the 13th century, exploring its towers and rooms is like stepping back in time. If you’re feeling brave – and I’d really advise that you are – make sure you climb the spiral staircase to walk around the battlements to take in the amazing views of Snowdonia.

All that climbing was hungry work so we stopped for lunch at Archway Fish and Chips, don’t be tempted to head back to your hotel, head down to Conwy Marina and More beach, just a short stroll away through the medieval arch. There is nothing more peaceful than munching on your fish and chips while overlooking the glorious bay, framed by the mountains, with the blue sky, gull and crystal clear water making sure you forget all about your worries back on.

On the marina there’s another on Conwy’s fantastic attractions – Great Britain’s smallest house. This really does seen to be believed. The one up, one down home once housed a family of six and was used as fishing rentals for the hardworking fishermen – and their families – in the 16th century. The extremely reasonable £1.50 charge to step inside really is worth it. The house has now been condemned as too small for humans to live in, which would have been news to its final tenant – a 6ft 3ins fisherman. It really is best not to ask about the washing and toilet situation though.

One of Conwy’s hidden gems is the incredibly well preserved Plas Mawr. Without doubt the finest remaining Elizabethan town house in the whole country. Built by Robert Wynn, a member of the local gentry, Plas Mawr has a unique history all of its own – and so many ghost stories it will make your blood run cold.

Rhian Jones, a local blacksmith and tour guide, brought this stunning property to life in what I can only say is the best tourist tour I’ve ever had the pleasure of being part of. I don’t want to give away any secrets but this building and Rhian were one of the highlights of my trip to Conwy.

After a chilling walk through Elizabethan history, we needed something to fortify our nerves before dinner and headed to the Liverpool Arms on the marina – the oldest traditional pub in Conwy. Filled with beams, a cosy fire and amazing views out the marina, I could happily have whiled away a few hours in here.

If good food and fine dining are what you’re after, Conwy has this in bucketloads. A meal at the Castle Hotel was delicious and the following evening we sampled the delights of Dylan’s on the High Street. A firm backer of local produce, the seafood chowder was to die for. For something really special, Conwy offers the stunning option of The Jackdaw. Nestled on the first floor of one of the old buildings on High Street, this really is a dining experience to remember.

Head Chef and proprietor Nick Rudge spent many years working his way through the ranks at Heston Blumenthal’s Fat Duck before returning to his home town and opening this stunning restaurant. Jackdaw is the nickname given to anyone born within Conwy’s city walls and it’s clear Nick is not only the master of his craft but a very proud local.

The Autumn Tasting Menu was sublime – every course a treat for all the senses – with the emphasis on local produce, including the wine (wines are even listed by how far away they’re produced as the jackdaw flies). Be warned, this was incredibly popular so you will need to book in advance to ensure you’re not disappointed, After so many years of driving past Conwy and not giving it a second thought, I’m already dreaming of my return visit.

  • Stay – The Castle Hotel, Conwy, rooms start at £94.
  • Conwy Castle – Tickets are £11.90 for adults and £8.30 for concessions
  • Plas Mawr – Tickets are £9.50 for adults, £6.70 for children and £8.80 for pensioners. The attraction is closed from November 4 until February 28.
  • For more information about Conwy, visit Visit Conwy.

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